Description

Savor the delectable taste of Hakka Minced Meat Noodles at Dajie Makan Place, your premier destination for halal Chinese cuisine in Singapore. This traditional dish offers a rich and satisfying culinary experience, expertly crafted to delight your taste buds with every bite.

At Dajie Makan Place, our Hakka Minced Meat Noodles are topped with savory minced meat, braised to perfection in a blend of aromatic spices and herbs. The minced meat is slowly cooked until tender, allowing the flavors to meld together beautifully, creating a harmonious blend of savory, spicy, and slightly sweet notes.

The noodles are cooked to the perfect texture, providing a delightful chew that pairs wonderfully with the rich minced meat topping. Fresh vegetables, such as crisp bean sprouts, leafy greens, and julienned carrots, add a refreshing crunch and vibrant color to the dish, enhancing its overall appeal.

To complete the dish, we drizzle a flavorful sauce over the noodles, adding an extra layer of taste that ties all the elements together. The sauce is a carefully balanced blend of soy sauce, garlic, and other seasonings, ensuring each mouthful is bursting with umami goodness.

Our Hakka Minced Meat Noodles are a tribute to Singapore’s rich culinary heritage, where diverse flavors and cooking traditions come together. This dish captures the essence of home-cooked comfort food, offering a taste of tradition with a modern twist.

Experience the irresistible charm of Hakka Minced Meat Noodles at Dajie Makan Place, where we bring the heart of halal Chinese cuisine to Singapore’s vibrant food scene. Whether you’re enjoying a quick lunch or a leisurely dinner, our Hakka Minced Meat Noodles promise a memorable and delicious dining experience that will leave you craving more.